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Savory Buffets - Catering Menu

From the Sea

$24

Slow-roasted lemon, olive oil, and fresh herb salmon filet, wild rice pilaf, roasted vegetables, and choice of salad (spring greens with goat cheese, strawberries, sunflower seeds, and maple vinaigrette; classic Caesar with homemade dressing; spinach salad or American salad) and Tribeca assorted dinner rolls

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